Saturday, August 18, 2012

I have a question. Should the used cutlery be replaced with clean cutlery if it has been used for the appetizer?
I advocate for clean every time I don't like the used cutlery placed on a table or sideplate to be used for the entree.  The saving is minimal but the impact of fresh cutlery outweighs the saving. Surely you have enough cutlery! 

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